Frozen 6mm Grilled Red Pepper Strips

Sensory Characteristics

Storage & Shelf life

Store at –18°C. or below, ideal storage should be at –20°C. Avoid storage with strongly flavoured materials, or with materials that absorb flavours readily. Shelf Life at these temperatures is 24 months. Minimum 6 months on delivery. Once opened, the remaining material should be returned to cold storage of –18°C (or below) as soon as possible in order to retain product quality.

Packaging

Inner – Blue tint food grade bag, sealed.
Outer – Brown food grade box, printed with supplier information. Self-adhesive blue tape closure.

Product Coding & Labelling

The product is coded in the following format:

• Product name
• Net weight
• Best before date
• Storage t° -18°C
• Batch code (lotnr.)
• Produced in