IQF Whole Raspberries
IQF Whole Raspberries
IQF Whole Raspberries. This product is obtained from the raspberry that has been selected and frozen with 80% whole fruit and 20% not whole.
| Origin | Mexico |
|---|---|
| Presentation | Whole |
| Declaration | 100% Raspberry |
| Net Unit Weight | 10kg |
| Pallet Size | 700kg |
| Shelf-life | 24 months |
In Season
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Organoleptic
IQF Whole Raspberries. This product is obtained from the raspberry that has been selected and frozen with 80% whole fruit and 20% not whole.
Texture & Particle Size
Red fruit characteristics. Acid characteristic of the fruit, free from foreign flavors or fermented.
PH 3.2 – 3.6
Acidity 0.6 – 1.5
Varieties Carmina, Erika, Adelita, Evita, Carmina, Maravilla, Jimbo and other varieties
Storage & Shelf life
Store at –18°C. or below, ideal storage should be at –20°C. Avoid storage with strongly flavoured materials, or with materials that absorb flavours readily. Shelf Life at these temperatures is 24 months. Minimum 6 months on delivery. Once opened, the remaining material should be returned to cold storage of –18°C (or below) as soon as possible to retain product quality
Packaging
Inner – Blue tint food grade bag, sealed.
Outer – Brown food grade box, printed with supplier information. Self-adhesive blue tape closure.
Product Coding & Labelling
The product is coded in the following format:
- Product name
- Net weight
- Best before date
- Storage t° -18°C
- Batch code (lotnr.)
- Produced in Mexico
Frequently Asked Questions about IQF Whole Raspberries
Yes. Because IQF raspberries are frozen at peak ripeness soon after harvesting, they retain much of their natural vitamin C, fibre, antioxidants and flavour. They can often offer more consistent nutritional quality than fresh raspberries that have spent several days in transport and storage.
Yes. IQF whole raspberries are 100% fruit with no artificial preservatives, colours or flavourings. They are naturally suitable for vegan, vegetarian and gluten-free recipes, making them an excellent ingredient for clean label and free-from food products.
Yes. IQF whole raspberries can be used directly from frozen in many applications, including smoothies, bakery products, desserts, sauces, yoghurts and breakfast cereals. In most commercial food production, thawing beforehand is unnecessary, helping to speed up preparation.
When stored correctly at -18°C, IQF whole raspberries typically have a shelf life of up to 24 months, depending on the product specification and packaging. Their long shelf life helps manufacturers reduce waste and improve stock management.
IQF whole raspberries should be stored at -18°C or below until required. Once thawed, they should not be refrozen, as this may affect their texture and quality. Correct frozen storage helps maintain freshness, flavour and food safety.
IQF whole raspberries are a versatile ingredient used across many food sectors, including:
- Cakes and muffins
- Fruit fillings
- Smoothies
- Yoghurts
- Ice cream
- Desserts
- Breakfast cereals
- Jams and preserves
- Fruit sauces
- Premium beverages
Their vibrant colour, sweet-tart flavour and consistent quality make them a popular choice for manufacturers.
IQF (Individually Quick Frozen) whole raspberries are raspberries that are frozen individually shortly after harvesting to preserve their natural flavour, vibrant colour and nutritional value. Each berry remains separate, making them easy to portion and ideal for food manufacturers, bakeries and commercial kitchens.
IQF whole raspberries provide several commercial advantages over fresh fruit, including:
- Available all year round
- Longer shelf life
- Consistent quality and flavour
- Reduced food waste
- Easy portion control
- No washing or preparation required
- Ideal for automated food production
- Reliable supply regardless of season
These benefits make IQF whole raspberries a cost-effective and dependable ingredient for food manufacturers, bakeries and foodservice businesses.
IQF stands for Individually Quick Frozen. This process rapidly freezes each raspberry individually rather than in a solid block, helping maintain the fruit's shape, texture and quality while making it easy to use only the amount required.
IQF whole raspberries offer year-round availability, consistent quality and excellent portion control. They help reduce food waste, eliminate preparation time and provide reliable results in every batch, making them ideal for large-scale food production.