Frozen Guava Pulp
Frozen Guava Pulp
Prepared from fresh and sound raw material sorted, washed, pulp extracted, non heated & freezed. The product is intended to be used as ingredient that is further consumed.
Global Gap Certification Available
| Origin | India |
|---|---|
| Presentation | Puree |
| Net Unit Weight | 10kg |
| Pallet Size | 600kg |
| Shelf-life | 24 months |
In Season
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Sensory Characteristics
Apperance – Creamish White.
Flavour / Aroma – Characteristics flavour of Guava, free from off odours and flavours.
Acidity (as citric acid) – 0.4 – 0.6 %
pH @20°c – 3.5 – 4.0
Brix – 8 – 100
Storage & Shelf life
Store at –18°C. or below, ideal storage should be at –20°C. Avoid storage with strongly flavoured materials, or with materials that absorb flavours readily. Shelf Life at these temperatures is 24 months. Minimum 6 months on delivery. Once opened, the remaining material should be returned to cold storage of –18°C (or below) as soon as possible in order to retain product quality.
Packaging
Inner – Clear polyethylene inner bag food grade bag, sealed.
Outer – Brown cardboard food grade box, printed with supplier information. Self-adhesive blue tape closure.
Product Coding & Labelling
The product is coded in the following format:
- Product name
- Net weight
- Best before date
- Storage t° -18°C
- Batch code (lotnr.)
- Produced in Guatemala