Frozen Red Jalapeno Rings
Frozen Red Jalapeno Rings
An IQF preparation cut Red Jalapeño with all of the organoleptic attributes associated with fresh cut Red Jalapeño.
| Origin | Peru |
|---|---|
| Presentation | Sliced |
| Declaration | Red Jalapeno 100% |
| Net Unit Weight | 10kg |
| Pallet Size | 630kg |
| Shelf-life | 24 months |
In Season
Jan
Feb
Mar
Apr
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Organoleptic
Product should be red in colour. Characteristic flavour of red jalapeño pepper; fairly uniform texture, flesh may be slightly soft, skins may be slightly tough. Free of pathological damage, colour, odour and flavour characteristic of the variety.
Texture & Particle Size
Width: 4.0 – 7.6 MM (80%) <4.0 ; >7.6 MM (20%)
Diameter: 15 – 35 MM (80%) <15 ; >35 MM (20%)
Storage & Shelf life
Store at –18°C. or below, ideal storage should be at –20°C. Avoid storage with strongly flavoured materials, or with materials that absorb flavours readily. Shelf Life at these temperatures is 24 months. Minimum 6 months on delivery.
Packaging
Inner – Blue food grade plastic bag
Outer – Brown food grade box, printed with supplier information.
Product Coding & Labelling
The product is coded in the following format:
- Product name
- Net weight
- Best before date
- Storage t° -18°C
- Batch code (lotnr.)
- Produced in