Frozen Milled Red Scotch Bonnet
Frozen Milled Red Scotch Bonnet
An IQF preparation of Milled Red Scotch Bonnet with all the organoleptic attributes associated with fresh Red Scotch Bonnet.
Global Gap Certification Available
| Origin | India |
|---|---|
| Presentation | Milled |
| Declaration | Red Scotch Bonnet 100% |
| Net Unit Weight | 10kg |
| Pallet Size | 600kg |
| Shelf-life | 24 months |
In Season
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
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Dec
Organoleptic
Product will have the strong flavour typical for Scotch Bonnet, orange red colour, typical of fresh chilli, free from off odours and flavours. Scoville units: 100,000 – 300,000
Texture & Particle Size
0-6mm
Storage & Shelf life
Store at –18°C. or below, ideal storage should be at –20°C. Avoid storage with strongly flavoured materials, or with materials that absorb flavours readily. Shelf Life at these temperatures is 24 months. Minimum 6 months on delivery. Once opened, the remaining material should be returned to cold storage of –18°C (or below) as soon as possible to retain product quality.
Packaging
Inner – Blue tint food grade bag, sealed.
Outer – Brown food grade box, printed with supplier information. Self-adhesive blue tape closure.
Product Coding & Labelling
The product is coded in the following format:
- Product name
- Net weight
- Best before date
- Storage t° -18°C
- Batch code (lotnr.)
- Produced in India