Frozen Milled Green Finger Chilli
Frozen Milled Green Finger Chilli
An IQF preparation of milled green Chillies with all of the organoleptic attributes associated with fresh hot Green Chillies (includes seeds).
Global Gap Certification Available
| Origin | India |
|---|---|
| Presentation | Milled |
| Declaration | Green Chillies 100% |
| Net Unit Weight | 10kg |
| Pallet Size | 600kg |
| Shelf-life | 24 months |
In Season
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Organoleptic
IQF Milled Green Finger Chillies
Texture & Particle Size
0-3mm
Storage & Shelf life
Store at –18°C. or below, ideal storage should be at –20°C. Avoid storage with strongly flavoured materials, or with materials that absorb flavours readily. Shelf Life at these temperatures is 24 months. Minimum 6 months on delivery. Once opened, the remaining material should be returned to cold storage of –18°C (or below) as soon as possible to retain product quality.
Packaging
Inner – Blue tint food grade bag, sealed.
Outer – Brown food grade box, printed with supplier information. Self-adhesive blue tape closure.
Product Coding & Labelling
The product is coded in the following format:
- Product name
- Net weight
- Best before date
- Storage t° -18°C
- Batch code (lotnr.)
- Produced in India