Frozen Green Jalapeno Rings Peru
Frozen Green Jalapeno Rings Peru
An IQF preparation cut Green Jalapeño with all of the organoleptic attributes associated with fresh cut Green Jalapeño.
Global Gap Certification Available
| Origin | Peru |
|---|---|
| Presentation | Sliced |
| Declaration | Green Jalapeno Chillies 100% |
| Net Unit Weight | 10kg |
| Pallet Size | 630kg |
| Shelf-life | 24 months |
In Season
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Organoleptic
Product should be green in colour. Characteristic flavour of green jalapeño pepper; fairly uniform texture, flesh may be slightly soft, skins may be slightly tough. Free of pathological damage, colour, odour and flavour characteristic of the variety.
Texture & Particle Size
4.0 – 7.6 MM (80%) <4.0 ; >7.6 MM (20%)
15–35MM(80%) <15;>35MM(20%)
Storage & Shelf life
Store at –18°C. or below, ideal storage should be at –20°C. Shelf Life at these temperatures is 24 months. Minimum 6 months on delivery. Once opened, the remaining material should be returned to cold storage of –18°C (or below) as soon as possible to retain product quality. Once defrosted keep refrigerated and use within 24hrs.
Packaging
Inner – Blue tint food grade bag.
Outer – Brown food grade box.
Product Coding & Labelling
The product is coded in the following format:
- Product name
- Net weight
- Best before date
- Storage t° -18°C
- Batch code (lotnr.)
- Produced in Peru