Frucom supplies frozen organic açaí pulp to food manufacturers, juice bars, foodservice businesses and commercial kitchens. Its deep purple colour, distinctive flavour and creamy texture make it suitable for bowls, smoothies, drinks and desserts.
This guide answers common questions about composition, organic status, handling, nutrition and sourcing.
What Is Frozen Organic Acai Pulp?
It is the edible pulp of organically grown açaí fruit, processed and frozen to protect its characteristic colour, flavour and texture.
Açaí comes from the palm Euterpe oleracea. Because most of the fruit consists of a large seed, the edible flesh must be separated before it can be used.
Frucom’s frozen organic açaí pulp is produced in Peru.
Why Is Acai Sold as Frozen Pulp?
It is the edible pulp of organically grown açaí fruit, processed and frozen to protect its characteristic colour, flavour and texture.
Açaí comes from the palm Euterpe oleracea. Because most of the fruit consists of a large seed, the edible flesh must be separated before it can be used.
Frucom’s frozen organic açaí pulp is produced in Peru.
What Does Pure Acai Taste Like?
It is the edible pulp of organically grown açaí fruit, processed and frozen to protect its characteristic colour, flavour and texture.
Açaí comes from the palm Euterpe oleracea. Because most of the fruit consists of a large seed, the edible flesh must be separated before it can be used.
Frucom’s frozen organic açaí pulp is produced in Peru.
What Is Frozen Acai Pulp Used For?
What Is Frozen Acai Pulp Used For?
Applications include:
- Açaí bowls
- Smoothie bowls
- Smoothies and juices
- Functional drinks
- Protein shakes
- Ice cream and sorbet
- Frozen lollies
- Yoghurt
- Plant-based desserts
- Fruit preparations
- Breakfast products
Can Acai Pulp Be Blended from Frozen?
Yes. Frozen pulp can be blended directly into smoothies, bowls and frozen drinks. This helps create a thick, cold consistency.
It may need controlled defrosting before pumping, portioning or use in chilled desserts and sauces.
Does Acai Contain Antioxidants?
Açaí naturally contains anthocyanins, the pigments responsible for its purple colour. It also contains fibre and naturally occurring fats.
Any nutrition or health claims must be supported by analysis of the finished product and assessed against applicable UK or EU rules.
Is Acai Pulp Suitable for Vegan and Gluten-Free Products?
Açaí is naturally plant-based and does not intrinsically contain gluten. Manufacturers should nevertheless obtain current allergen and cross-contact documentation before making finished-product claims.
What Is the Shelf Life?
Frucom specifies a shelf life of 24 months under the required frozen conditions. The labelled best-before date and current technical specification should be followed.
What Should Manufacturers Check Before Buying?
Confirm:
- Organic certification
- Ingredient declaration
- Country of origin
- Sweetened or unsweetened status
- pH and solids
- Colour and texture tolerances
- Pasteurisation status
- Microbiological limits
- Packaging
- Batch traceability
Are Samples Available?
Yes. A sample can be used to test flavour, colour, blending behaviour, sweetness requirements and performance in the intended formulation.
Why Choose Frucom?
Frucom supplies specialist frozen fruit ingredients across the UK and Europe. Its organic açaí pulp is produced in Peru, supplied in 17.5kg units and has an 840kg pallet configuration.
Contact Frucom for the current specification, certification information, samples and availability.
Conclusion
Frozen organic açaí pulp gives food manufacturers, juice bars and commercial kitchens a convenient way to introduce açaí’s distinctive flavour, deep purple colour and smooth texture into food and drink products. Its frozen format helps preserve quality, supports year-round availability and eliminates the need to source and process highly perishable fresh açaí fruit.
It is a versatile ingredient for açaí bowls, smoothies, functional drinks, frozen desserts, yoghurt and plant-based products. Before commercial use, manufacturers should confirm the current ingredient declaration, organic certification, nutritional information and processing requirements. Product trials should also assess sweetness, colour, texture and blending performance within the intended application.
View Frucom’s frozen organic açaí pulp or contact Frucom to request a sample, current specification, certification information, pricing and availability.