For factory customers, Frucom specifies chilli mashes by starting with the end application and working back to a clear, measurable product standard.
Chilli mashes are made by crushing and fermenting chillies to preserve their natural heat, flavour, and colour. In large-scale food production, these mashes are used as key ingredients in sauces, marinades, condiments, and spice blends.
In the food manufacturing industry, maintaining consistency in flavour, colour, and heat is critical. Frucom’s chilli mashes are an ideal solution for businesses looking to enhance their products with bold, authentic chilli flavours.
