
Frozen 10mm Diced Light Red Onion
An IQF preparation of diced pink onion with all the organoleptic attributes associated with fresh pink onion.

An IQF preparation of diced pink onion with all the organoleptic attributes associated with fresh pink onion.

An IQF preparation of diced White Onion with all of the organoleptic attributes associated with fresh White Onion.

An IQF preparation of fresh onion with all of the organoleptic attributes associated with fresh onion.

An IQF preparation of diced red onion with all of the organoleptic attributes associated with fresh red onion.

An IQF preparation of diced white Onion with all of the organoleptic attributes associated with fresh white Onion.

An IQF preparation of diced red onion with all the organoleptic attributes associated with fresh red onion.

An IQF preparation of Ginger, diced to approx. 1-6mm with all of the organoleptic attributes associated with fresh Ginger. Packed to minimum weight.

An IQF preparation of Garlic, diced to approx.1-6 mm with all of the organoleptic attributes associated with fresh Garlic.

An IQF preparation of sliced Red Onion with all the organoleptic attributes associated with fresh Red Onion.